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omakase room by maaser

OUR OMAKASE online takeout and delivery menu

Online Omakase menu

Maaser omakase YouTube channel

Maaser omakase YouTube channel

Top Seller:

17 courses omakase $135

12 courses omakase $95

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Maaser omakase YouTube channel

Maaser omakase YouTube channel

Maaser omakase YouTube channel

The Japanese Half beak or “Sayori” is a very popular fish in Japan as sashimi or sushi.

Although difficult to dress, it is much appreciated for its “clean look”.

It is also known unde the names of “Hariuo”, “Kannuki”. The latter name is used for large sprcimen sold in the Tokyo area.
It is mainly caught between Winter and Summer, but the best specimens are before and after the spawning season in April~June.
The Japanese sayori mainly come from the shores of Mie, Hyogo, Ishikawa, Hiroshima and Wakayama Prefectures.

New Zealand abalone at Omakase room by Maaser

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Live Scallops at Omakase room by Maaser

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omakase room by maaser

321 bleecker street new york, NY 10014 US

(212) 729-0636

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